Posts in tag

Vanishing


The American buff goose. Amish deer tongue lettuce. The Nancy Hall sweet potato. The mulefoot hog. When food historian Sarah Lohman stumbled on these fantastical-sounding ingredients in a database of vanishing foods called the Ark of Taste, she set off on a journey across the United States to discover more ingredients and traditions that had …

The skies are emptying out. The number of birds in the United States and Canada has fallen by 29 percent since 1970, scientists reported on Thursday. There are 2.9 billion fewer birds taking wing now than there were 50 years ago. The analysis, published in the journal Science, is the most exhaustive and ambitious attempt …